Many people have yet to discover that beer is a worthier food partner than wine, with its much wider range of styles and flavors. Our Executive Chef, Alex Carballo, and resident beer genius and Certified Cicerone, Dr. Bill, are on a mission to enlighten the masses and elevate beer to its rightful place as the ultimate pairing beverage. Discover its potential for yourself through their decidedly decadent food and beer series...
Tuesday, April 23
Master Pairings: Dinner with Vanberg & DeWulf
Join us for a very special Master Pairing dinner featuring Don Feinberg & Wendy Littlefield of Vanberg & DeWulf, importers of Belgium's best beers for over three decades. Respected as quintessential Belgian cognoscenti with a tradition of selecting only beers from independent, family-run breweries, they're responsible for introducing many Americans to the beautiful and extensive world of Belgian beer. You couldn't ask for better dinner companions!
5 - 6:30pm: Public Meet & Greet
6:30 - 7pm: Exclusive Meet & Greet for dinner guests
7pm - 9pm: Dinner
